Savor the golden warmth of tender sweet potatoes, dusted with aromatic sumac and sea salt, then roasted to a perfect, sun-kissed crisp.

Ingredients:

• Sweet Potatoes Seasoned with Sumac Spices (1 KG)
• Sea Salt
• Olive Oil

A healthy and colorful medley of veggie sticks served with a creamy, avocado-based green ketchup dip.

Ingredients:

• Colorful Capsicum
• Organic Cucumber
• Carrot 
• Celery
• Green Ketchup Dip (Avocado, Yoghurt, Lime, Coriander, Garlic, Salt, Black Pepper)

A rich and creamy fusion of organic shell pasta smothered in molten premium cheddar and mozzarella for a comforting, cheesy indulgence

Ingredients:

• Organic Shell Pasta
• Butter
• Onion
• Garlic
• Cooking Cream
• Premium Cheddar Cheese
• Mozzarella Cheese
• Salt
• Cream Sauce Spices
• Parsley 

A Celebration of Nuts in Every Bite Premium tahini enriched with a medley of cashews, raisins, pistachios, and walnuts creates our luxurious Assorted Nuts Halva. This soft, fudge-like dessert offers a delightful variety of flavors and textures, from crunchy to chewy to nutty, all balanced by the smooth richness of tahini. Naturally rich in protein, iron, and calcium, it provides lasting energy and supports bone health, making it a wholesome indulgence for all ages. A celebratory twist on a Middle Eastern classic, it brings both nourishment and variety to every bite.

Delicious, layered Palestinian dish of spiced rice, tender chicken, and cauliflower. This recipe is Teta Mufeeda's. 

Ingredients:

• Cauliflower (500 grams) 
• Chicken (800 grams)
• Egyptian Rice (2 cups)
• Broth Ingredients
• Olive Oil
• Spice Mix
• Chicken Seasoning 
• Salt
• Pine Nuts

A traditional Palestinian appetizer made of shredded chicken and caramelized onions heavily seasoned with bright, tangy sumac. Wholewheat saj makes the healthiest version of it.

Ingredients:

• Chicken Breast (500 grams) marinated in sumac spices and olive oil
• Onions
• Olive Oil
• Pine Nuts
• Sumac
• Salt
• Wholewheat Saj Rolls 

Warming and nutritious stew inspired by an Italian classic, featuring seasonal vegetables and succulent lamb for extra tenderness. We include basmati rice to bind all the rich, comforting flavors.

Ingredients:

• Lamb Cubes (500 grams) 
• Mixed Veggies (Beetroot, Turnip, Carrot, Fennel, Leeks)
• Onion
• Garlic
• Seasoning
• Salt
• Balsamic Vinegar
• Parsley
• Organic Broth
• Butter
• Plain Flour
• Basmati Rice (1 cup)

This hearty recipe features al dente organic spaghetti perfectly coated in a deeply flavored, balanced sauce of slow-simmered beef, tomatoes, and savory vegetables.

Ingredients:

• Organic Spaghetti (250 grams)
• Coarse Ground Beef (200 grams) 
• Carrot
• Onion
• Celery
• Tomato Paste
• Peeled Tomatoes
• Deglaze Mix including Organic Apple Cider Vinegar and Honey
• Sea Salt
• Olive Oil
• Organic Broth Cube
• Spice Mix

A rich, tender chicken recipe designed only for maple fanatics. The chicken is triple-infused—brined, marinated, and glazed—with layers of Maple Syrup, Soy Sauce, and aromatic spices.

Ingredients:

• Whole Chicken (800 grams) marinated in Organic Maple Syrup, Organic Apple Cider Vinegar, Rice Vinegar, Soy Sauce, Ginger, Garlic, Coriander Leaves, Sesame Oil and Chinese 5-Spice Powder) 
• Potato
• Sweet Potato 
• Zucchini
• Carrots 
• Finishing Glaze

A juicy, seasoned beef patty and sharp Cheddar on a sweet Brioche Bun. Stacked high with fresh veggies and finished with the perfect blend of Mayo, Ketchup, and Old Style Mustard. All the flavor, none of the fuss.

Ingredients:

• Beef Patty (4) 
• Brioche Bun (4) 
• Black Pepper
• Salt
• Olive Oil
• Sharp Cheddar Cheese
• Tomato
• Onion
• Lettuce
• Cucumber Pickles
• Mayo
• Ketchup
• Old Style Mustard

A rich, savory ground beef filling in a soft taco, offering a dynamic contrast of creamy cheese and crisp, fresh vegetables. Finished with a bold, tangy kick of salsa and chili.

Ingredients:

• Ground Beef (500 grams)
• Onions
• Garlic
• Mexican Spice Mix
• Sea Salt
• Tomato Paste
• Virgin Olive Oil
• Soft Tacos
• Tomato
• Capsicum
• Lettuce
• Green Onion 
• Sour Cream
• Cheddar Cheese 
• Chili Flakes
• Sumac Signature Salsa

A traditional and comforting dish from Palestinian cuisine. It is often referred to as Palestinian couscous with a chicken stew.

Ingredients:

• Chicken with Bones (800 gm)
• Maftool
• Broth Aromatics
• Chicken Seasoning
• Maftool Spices
• Salt
• Virgin Olive Oil
• Lemon Juice
• Baby Onions
• Onions
• Organic Canned Chickpeas
• Ghee

A traditional classic, reinvented with our unique twist on staple ingredients.

Ingredients:

• Minced Lamb
• Peas
• Carrots
• Onion
• Olive Oil
• Pine Nuts
• Spices
• Salt
• Almonds
• Egyptian Rice
  
• Yogurt

Hearty organic pasta with chicken engulfed in a delicious creamy tomato ("pink") sauce, a dish that is very popular with kids.

Ingredients:

• Organic Pasta (250 grams)
• Marinated Chicken Breast (250 grams)
• Tomato
• Cooking Cream
• Onion
• Garlic
  
• Butter
• Olive Oil
• Organic Apple Cider Vinegar
• Parmigiano Cheese
• Parsley
• Sugar
• Sea Salt
• Italian Seasoning

Vibrant, green-hued salad that combines fresh vegetables and herbs with a rich tangy dressing.

Ingredients:

• Edamame, Lettuce
• Green Onion
• Coriander Leaves
• Salt
• Organic Chia Seeds
• Organic Nigella Seeds
• Organic Sesame Seeds
• Dressing (Mayonnaise, Lime, Soya Sauce, Sesame Oil, Garlic, Ginger) 

Delicious and quick way to enjoy Kibbeh

Ingredients:

• Kibbeh (12 pieces)
• Onion
• Olive Oil
• Sea Salt
• Pomegranate Molasses Sauce Mix
• Cow Milk Ghee
• Egyptian Rice (1 cup)
• Salt

Refreshing and flavorful recipe with home made hoi sin sauce

Ingredients:

• Marinated Ground Chicken Breast
• Mushroom
• Water Chestnut
• Onion
• Green Onion
• Coriander Leaves
• Coconut Oil
• Lettuce
• Stir Fry Mix
• Hoi Sin Sauce ingredients including Peanut Butter
• Corn Starch

Heartwarming Damascene dish featuring tender green beans and succulent bone-in lamb simmered in a rich, tangy tomato sauce

Ingredients:

• Green Beans (500 grams)
• Bone-in Lamb (250 grams)
• Onion
• Garlic
• Tomato Paste
• Peeled Tomatoes
• Olive Oil
• Spice Mix
• Basmati Rice
• Salt

A refreshing and perfectly balanced salad encompassing savory smoked salmon, peppery rocca and sweet and tangy bursts of citrus. 

Ingredients:

• Smoked Salmon 
• Rocca
• Green Onion
• Clementine
• Orange
• Dressing (Orange, Lemon, Lime, Olive Oil, Sea Salt, Black Pepper)
  

The Syrian version of this beloved dish across the Levant, a perfect symphony between eggplants rice and lamb.

Ingredients:

• Rice (2 cups)
• Eggplants (600 grams)
• Bone-in Lamb (400 grams) 
• Spices
• Olive Oil
• Pine Nuts
• Broth Ingredients 

A hearty classic soup featuring freekeh grain and boneless lamb cubes, filling, nutritious and delicious

Ingredients:

• Freekeh grain (fine)
• Lamb Cubes (200 grams)
• Onion
• Garlic
• Organic Broth 
• Spices
• Parsley
• Salt

Citrus Asian influenced version of roast chicken with three kinds of zingy citrus flavours and selected spices & aromatics.

Ingredients:

• Marinated Whole Chicken (800 grams)
• Mushroom
• Potato
• Carrot
• Rice (1 cup)

Mildly Spicy, Citrus Oven baked fish with a Zingy sweet and sour sauce and rice on the side.

Ingredients:

• Sea-bream (1 KG)
• Onion
• Green Onion
  
• Spices & Herbs
• Ginger-Garlic
• Butter
• Liquid Mix (Lime, Lemon, Honey, Corn starch) 
• Rice (1 cup)
• Salt

A beloved dish with  delightful combination of savory dumplings and a tangy yogurt sauce.

Ingredients:

• Shish Burak 
• Yogurt 
• Corn Starch 
• Sea Salt 
• Ghee (optional) 
• Olive oil
• Garlic 
• Pine Nuts
• Coriander Leaves

A refreshing and vibrant mix of textures and flavors, leaning heavily on fresh, crisp vegetables and a tangy, herby dressing.

Ingredients:

• Purslane (watercress) 
• Organic Cucumbers 
• Onion, Organic Corn 
• Spring Onions 
• Dressing (Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Salt, Sumac, Dry Mint) 

A hearty and flavorful dish where zucchini, eggplant, and bell peppers are stuffed with a savory filling and then simmered in a rich tomato sauce.

Ingredients:

• Stuffed Zucchini, Eggplant and Capsicum (3 KG)
• Garlic
• Sauce (Tomato Paste, Lemon Juice, Dry Mint, Salt, Black Pepper)

Heartwarming spiced lamb meatballs cooked in a rich tomato-based sauce, and served with rice

Ingredients:

• Seasoned Ground Lamb (0.5 KG)
• Onion
• Garlic
• Tomato Paste
• Chopped Tomatoes
• Virgin Olive Oil
• Spice Mix
• Rice
• Salt for Rice 

Rich and savory soup topped with toast & cheese

Ingredients:

• Onion (450 grams)
• Butter
• Olive Oil
• Sea Salt
• Seasoning 
  
• Organic Vegetarian Broth
• Parsley
• Brown Toast
• Parmigiano/Mozzarella Cheese Mix

Warm and inviting dish with a delightful interplay of textures and flavors

Ingredients:

• Organic Canned Hummus
• Pine Nuts
• Pita Bread
• Paprika
• Cumin
• Sumac
• Parsley
• Ghee
• Tahini Mix (including tahini, lemon, garlic and hummus)

Sweet, savory, aromatic and creamy. A comfort soup perfect for the month of Ramadan.

Ingredients:

• Pumpkin (350 grams)
• Onion
• Garlic
• Butter
• Olive Oil
• Sea Salt
• Seasoning
• Vegetarian Organic Broth