Ready-to-Cook, Flavorful Meal Kits

Premium Pre-Portioned Ingredients Delivered for Effortless Home Cooking.

Enough for
2 Persons
Middle Eastern

Traditional flavors, from Teta's kitchen.

Enough for
2 Persons
Fusion

Rich, global flavors perfectly combined.

Enough for
6-8 Persons
Festive (Family Meals)

Larger meals for special occasions.

Enough for
3-4 Kids
Juniors

Easy recipes kids will love to make.

Click The Filter and Choose Your Perfect Meal

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Baked Asian Fish with Sweet & Sour Sauce

Baked Asian Fish with Sweet & Sour Sauce

Ready to Cook
2 Servings

Mildly Spicy, Citrus Oven baked fish with a Zingy sweet and sour sauce and rice on the side.

Ingredients:
  • Sea-bream (1 KG)
  • Onion
  • Green Onion
  • Spices & Herbs
  • Ginger-Garlic
  • Butter
  • Liquid Mix (Lime, Lemon, Honey, Corn starch) 
  • Rice (1 cup)
  • Salt

Preparation: 10 min | Cooking: 40 min

90 AED
Ready to Cook 2 Servings Mildly Spicy, Citrus Oven baked fish with a Zingy sweet and sour sauce and rice on the side. Ingredients: Sea-bream (1 KG) Onion Green Onion...
Asian Citrus Roast Chicken with Veggies

Asian Citrus Roast Chicken with Veggies

Ready to Cook
2 Servings

Citrus Asian influenced version of roast chicken with three kinds of zingy citrus flavours and selected spices & aromatics.

Ingredients:
  • Marinated Whole Chicken (800 grams)
  • Mushroom
  • Potato
  • Carrot
  • Rice (1 cup)

Preparation: 10 min | Cooking: 75 min

70 AED
Ready to Cook 2 Servings Citrus Asian influenced version of roast chicken with three kinds of zingy citrus flavours and selected spices & aromatics. Ingredients: Marinated Whole Chicken (800 grams)...
Kibbeh Labaniyyeh

Kibbeh Labaniyyeh

Ready to Cook
2 Servings

Burghul and beef patties filled with ground lamb cooked in yogurt and finished with some tarragon.

Ingredients:
  • Kibbeh (12 pieces)
  • Yogurt
  • Corn Starch 
  • Sea Salt
  • Animal Ghee
  • Spice Mix
  • Rice (1 cup)
  • Salt 

Preparation: 20 min | Cooking: 40 min

85 AED
Ready to Cook 2 Servings Burghul and beef patties filled with ground lamb cooked in yogurt and finished with some tarragon. Ingredients: Kibbeh (12 pieces) Yogurt Corn Starch  Sea Salt...
Molokhia Stew with Chicken

Molokhia Stew with Chicken

 
Ready to Cook
2 Servings

Hearty stew that's everyone's favorite, made with fresh molokhia leaves and chicken broth, perfect dish for the entire family.

Ingredients:
  • Fresh Molokhia Leaves
  • Chicken (800 grams)
  • Onion
  • Garlic 
  • Coriander Leaves
  • Salt
  • Virgin Olive Oil
  • Molokhia Spice Mix
  • Lemon
  • Basmati Rice (1 cup) 

Preparation: 20 min | Cooking: 45 min

70 AED60 AED
  Ready to Cook 2 Servings Hearty stew that's everyone's favorite, made with fresh molokhia leaves and chicken broth, perfect dish for the entire family. Ingredients: Fresh Molokhia Leaves Chicken...
Makloubeh Eggplant with Lamb

Makloubeh Eggplant with Lamb

 
Ready to Cook
2 Servings

The Syrian version of this beloved dish across the Levant, a perfect symphony between eggplants rice and lamb.

Ingredients:
  • Rice (2 cups)
  • Eggplants (600 grams)
  • Bone-in Lamb (400 grams) 
  • Spices
  • Olive Oil
  • Pine Nuts
  • Broth Ingredients 

Preparation: 30 min | Cooking: 90 min

85 AED
  Ready to Cook 2 Servings The Syrian version of this beloved dish across the Levant, a perfect symphony between eggplants rice and lamb. Ingredients: Rice (2 cups) Eggplants (600...
Freekeh Soup

Freekeh Soup

 
Ready to Cook
2 Servings

A hearty classic soup featuring freekeh grain and boneless lamb cubes, filling, nutritious and delicious

Ingredients:
  • Freekeh grain (fine)
  • Lamb Cubes (200 grams)
  • Onion
  • Garlic
  • Organic Broth 
  • Spices
  • Parsley
  • Salt

Preparation: 5 min | Cooking: 45 min

40 AED
  Ready to Cook 2 Servings A hearty classic soup featuring freekeh grain and boneless lamb cubes, filling, nutritious and delicious Ingredients: Freekeh grain (fine) Lamb Cubes (200 grams) Onion...
Corn & Purslane Salad

Corn & Purslane Salad

Toss & Serve
2 Servings

A refreshing and vibrant mix of textures and flavors, leaning heavily on fresh, crisp vegetables and a tangy, herby dressing.

Ingredients:
  • Purslane (watercress) 
  • Organic Cucumbers 
  • Onion, Organic Corn 
  • Spring Onions 
  • Dressing (Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Salt, Sumac, Dry Mint) 

Preparation: 2 min | Cooking: 0 min

40 AED
Toss & Serve 2 Servings A refreshing and vibrant mix of textures and flavors, leaning heavily on fresh, crisp vegetables and a tangy, herby dressing. Ingredients: Purslane (watercress)  Organic Cucumbers ...
Shish Burak

Shish Burak

Ready to Cook
2 Servings

A beloved dish with  delightful combination of savory dumplings and a tangy yogurt sauce.

Ingredients:
  • Shish Burak 
  • Yogurt 
  • Corn Starch 
  • Sea Salt 
  • Ghee (optional) 
  • Olive oil
  • Garlic 
  • Pine Nuts
  • Coriander Leaves

Preparation: 5 min | Cooking: 30 min

85 AED
Ready to Cook 2 Servings A beloved dish with  delightful combination of savory dumplings and a tangy yogurt sauce. Ingredients: Shish Burak  Yogurt  Corn Starch  Sea Salt  Ghee (optional)  Olive...
Freekeh With Lamb

Freekeh With Lamb

Ready to Cook
2 Servings

A hearty, healthy and deeply flavorful dish from Palestine, Syrian, Lebanon and Jordan.

Ingredients:
  • Lamb Pieces bone-in (500 grams) 
  • Broth Ingredients 
  • Freekeh Grain (250 grams) 
  • ME Spices 
  • Onion 
  • Salt 
  • Olive oil
  • Pine Nuts

Preparation: 10 min | Cooking: 100 min

85 AED
Ready to Cook 2 Servings A hearty, healthy and deeply flavorful dish from Palestine, Syrian, Lebanon and Jordan. Ingredients: Lamb Pieces bone-in (500 grams)  Broth Ingredients  Freekeh Grain (250 grams) ...
Stuffed Cabbage Leaves in Sour Sauce

Stuffed Cabbage Leaves in Sour Sauce

Ready to Cook

Authentic Palestinian recipe bursting with flavor from a combination of savory and tangy notes.

Ingredients:
  • Rolled Stuffed Cabbage leaves and Cabbage leaves trimmings (1 KG) 
  • Garlic 
  • Sauce Mix (Sour Grape Concentrate, Dry Mint, Lemon Juice, Salt, Garlic, Black Pepper).

Preparation: 5 min | Cooking: 100 min

85 AED
Ready to Cook Authentic Palestinian recipe bursting with flavor from a combination of savory and tangy notes. Ingredients: Rolled Stuffed Cabbage leaves and Cabbage leaves trimmings (1 KG)  Garlic  Sauce...
Stuffed Vine Leaves with Sour Grape Sauce

Stuffed Vine Leaves with Sour Grape Sauce

Ready to Cook
2 Servings

Authentic Palestinian recipe bursting with flavor from a combination of savory and tangy notes.

Ingredients:
  • Rolled Stuffed vine leaves  (900 KG)
  • Garlic 
  • Sauce Mix (Sour Grape Concentrate, Dry Mint, Lemon Juice, Salt, Garlic, Black Pepper) .

Preparation: 5 min | Cooking: 100 min

85 AED
Ready to Cook 2 Servings Authentic Palestinian recipe bursting with flavor from a combination of savory and tangy notes. Ingredients: Rolled Stuffed vine leaves  (900 KG) Garlic  Sauce Mix (Sour...
Fattet Hummus

Fattet Hummus

Ready to Cook
2 Servings

Warm and inviting dish with a delightful interplay of textures and flavors

Ingredients:
  • Organic Canned Hummus
  • Pine Nuts
  • Pita Bread
  • Paprika
  • Cumin
  • Sumac
  • Parsley
  • Ghee
  • Tahini Mix (including tahini, lemon, garlic and hummus)

Preparation: 15 min | Cooking: 10 min

60 AED
Ready to Cook 2 Servings Warm and inviting dish with a delightful interplay of textures and flavors Ingredients: Organic Canned Hummus Pine Nuts Pita Bread Paprika Cumin Sumac Parsley Ghee...
Teta's Dawood Basha

Teta's Dawood Basha

Ready to Cook
2 Servings

Heartwarming spiced lamb meatballs cooked in a rich tomato-based sauce, and served with rice

Ingredients:
  • Seasoned Ground Lamb (0.5 KG)
  • Onion
  • Garlic
  • Tomato Paste
  • Chopped Tomatoes
  • Virgin Olive Oil
  • Spice Mix
  • Rice
  • Salt for Rice 

Preparation: 5 min | Cooking: 45 min

85 AED
Ready to Cook 2 Servings Heartwarming spiced lamb meatballs cooked in a rich tomato-based sauce, and served with rice Ingredients: Seasoned Ground Lamb (0.5 KG) Onion Garlic Tomato Paste Chopped...
Muesli Jars

Muesli Jars

Toss & Serve
2 Servings

Soothing and healthy muesli using a wide array of Sumac's premium ingredients (choose up to three flavors).

Ingredients:
  • Three jars of one or two flavors of muesli (150 gram each)
  • Oats & Dates
  • Saffron Oats
  • Coconut
  • Apple Cinnamon

Preparation: 0 min | Cooking: 0 min

40 AED
Toss & Serve 2 Servings Soothing and healthy muesli using a wide array of Sumac's premium ingredients (choose up to three flavors). Ingredients: Three jars of one or two flavors...
Roasted Pumpkin Soup

Roasted Pumpkin Soup

Ready to Cook
2 Servings

Sweet, savory, aromatic and creamy. A comfort soup perfect for the month of Ramadan.

Ingredients:
  • Pumpkin (350 grams)
  • Onion
  • Garlic
  • Butter
  • Olive Oil
  • Sea Salt
  • Seasoning
  • Vegetarian Organic Broth

Preparation: 5 min | Cooking: 30 min

40 AED
Ready to Cook 2 Servings Sweet, savory, aromatic and creamy. A comfort soup perfect for the month of Ramadan. Ingredients: Pumpkin (350 grams) Onion Garlic Butter Olive Oil Sea Salt...
Festive Syrian Mahashi

Festive Syrian Mahashi

Ready to Cook
6 Servings

A hearty and flavorful dish where zucchini, eggplant, and bell peppers are stuffed with a savory filling and then simmered in a rich tomato sauce.

Ingredients:
  • Stuffed Zucchini, Eggplant and Capsicum (3 KG)
  • Garlic
  • Sauce (Tomato Paste, Lemon Juice, Dry Mint, Salt, Black Pepper)

Preparation: 10 min | Cooking: 105 min

220 AED
Ready to Cook 6 Servings A hearty and flavorful dish where zucchini, eggplant, and bell peppers are stuffed with a savory filling and then simmered in a rich tomato sauce....
Prawn Matchboos

Prawn Matchboos

Ready to Cook
2 Servings

The beloved Emirati dish made easier.

Ingredients:
  • Basmati Rice (1 cup)
  • Prawns (300 grams)
  • Onion
  • Ginger-Garlic Paste
  • Lemon Juice
  • Matchboos Spices
  • Turmeric Powder
  • Dried Limes (loomi)
  • Whole spices
  • Chili Flakes (optional)
  • Sea Salt
  • Olive Oil
  • Coriander
  • Ghee (optional)
  • Almonds
  • Raisins

Preparation: 10 min | Cooking: 40 min

90 AED
Ready to Cook 2 Servings The beloved Emirati dish made easier. Ingredients: Basmati Rice (1 cup) Prawns (300 grams) Onion Ginger-Garlic Paste Lemon Juice Matchboos Spices Turmeric Powder Dried Limes...
Chicken in Gazan Spices

Chicken in Gazan Spices

  
Ready to Cook
2 Servings

Our own adaptation of Gazan spices in whole chicken and hearty vegetables.

Ingredients:
  • Whole Chicken (800 gram)
  • Gazan Spice Seasoning
  • Olive Oil
  • Garlic
  • Cauliflower
  • Potato
  • Pumpkin

Preparation: 5 min | Cooking: 90 min

70 AED
   Ready to Cook 2 Servings Our own adaptation of Gazan spices in whole chicken and hearty vegetables. Ingredients: Whole Chicken (800 gram) Gazan Spice Seasoning Olive Oil Garlic Cauliflower...
Chicken & Potato in Lemon Garlic Sauce

Chicken & Potato in Lemon Garlic Sauce

Ready to Cook
2 Servings

This dish chicken and potato in a lovely marinate of aromatics and spices and finishes with lemon juice & coriander leaves.

Ingredients:
  • Brined and Marinated Chicken (800 gm)
  • Potato
  • Onion
  • Lemon Juice
  • Coriander Leaves

Preparation: 10 min | Cooking: 65 min

70 AED
Ready to Cook 2 Servings This dish chicken and potato in a lovely marinate of aromatics and spices and finishes with lemon juice & coriander leaves. Ingredients: Brined and Marinated...
Stuffed Zucchini and Vine Leaves with Lamb

Stuffed Zucchini and Vine Leaves with Lamb

Ready to Cook
6 Servings

Yasmine’s most favorite recipe for vine leaves, absolutely delicious

Ingredients:
  • Stuffed Zucchini (1 KG)
  • Stuffed Vine Leaves (900 grams)
  • Lamb Chunks (500 grams)
  • Sour Grape Concentrate
  • Lemon Juice
  • Garlic
  • Salt
  • Black Pepper
  • Dry Mint

Preparation: 10 min | Cooking: 130 min

220 AED
Ready to Cook 6 Servings Yasmine’s most favorite recipe for vine leaves, absolutely delicious Ingredients: Stuffed Zucchini (1 KG) Stuffed Vine Leaves (900 grams) Lamb Chunks (500 grams) Sour Grape...
Musakhan Express

Musakhan Express

Ready to Cook
2 Servings

An express way to cook and enjoy this favorite traditional Palestinian recipe.

Ingredients:
  • Chicken (800 grams)
  • Onion
  • Sumac
  • Spices
  • Olive Oil
  • Pine Nuts
  • Saj Bread

Preparation: 5 min | Cooking: 75 min

70 AED
Ready to Cook 2 Servings An express way to cook and enjoy this favorite traditional Palestinian recipe. Ingredients: Chicken (800 grams) Onion Sumac Spices Olive Oil Pine Nuts Saj Bread...
Stuffed Marrow (Koosa Mehshi)

Stuffed Marrow (Koosa Mehshi)

Ready to Cook
2 Servings

A delicious classic recipe. We chose tomato paste, pomegranate molasses and lemon juice for the sauce.

Ingredients:
  • Marrow (1 KG) Stuffed with Ground Beef and Rice
  • Garlic
  • Tomato Paste
  • Pomegranate Molasses
  • Lemon Juice
  • Marrow Filling served with Pita Bread

Preparation: 10 min | Cooking: 70 min

85 AED
Ready to Cook 2 Servings A delicious classic recipe. We chose tomato paste, pomegranate molasses and lemon juice for the sauce. Ingredients: Marrow (1 KG) Stuffed with Ground Beef and...
Saffron Roasted Chicken with Fragrant Rice

Saffron Roasted Chicken with Fragrant Rice

Ready to Cook
2 Servings

Marinated overnight succulent oven roasted chicken featuring Saffron and Emirati style spices.

Ingredients:
  • Chicken (800 grams)
  • Saffron, Rice (1 cup)
  • Onion
  • Ginger
  • Garlic
  • Lemon
  • Spices
  • Turmeric
  • Dried Limes
  • Chili Flakes
  • Oil
  • Ghee (optional)
  • Almonds
  • Raisins
  • Parsley

Preparation: 15 min | Cooking: 90+ min

70 AED
Ready to Cook 2 Servings Marinated overnight succulent oven roasted chicken featuring Saffron and Emirati style spices. Ingredients: Chicken (800 grams) Saffron, Rice (1 cup) Onion Ginger Garlic Lemon Spices...
Sweet Potato Chicken with Lemon Garlic

Sweet Potato Chicken with Lemon Garlic

Ready to Cook
2 Servings

A healthier version of the classical dish replacing potato with the super sweet potato 

Ingredients:
  • Marinated Chicken (800gm)
  • Sweet Potato
  • Onion
  • Lemon Juice
  • Coriander Leaves

Preparation: 10 min | Cooking: 65 min

70 AED
Ready to Cook 2 Servings A healthier version of the classical dish replacing potato with the super sweet potato  Ingredients: Marinated Chicken (800gm) Sweet Potato Onion Lemon Juice Coriander Leaves...
Omar's Beef Taco Wraps

Omar's Beef Taco Wraps

 
Juniors

Flavorful dish consisting of seasoned ground beef nestled in a warm tortilla, with a variety of toppings.  Yields 8 muffins. Kit includes Chef Junior recipe card and apron. A certificate will be sent upon completion of the recipe.

Ingredients:
  • Ground Beef
  • Olive Oil
  • Soft Tacos
  • Tomato
  • Capsicum
  • Lettuce
  • Green Onion
  • Sour Cream
  • Cheese
  • Salsa

Preparation: 5 min | Cooking: 10 min

60 AED
  Juniors Flavorful dish consisting of seasoned ground beef nestled in a warm tortilla, with a variety of toppings.  Yields 8 muffins. Kit includes Chef Junior recipe card and apron. A...
Oven Baked Fish With Machboos Rice

Oven Baked Fish With Machboos Rice

Ready to Cook
2 Servings

Light oven baked fish with delicious fragrant rice, perfect harmony with Matchboos spices.

Ingredients:
  • Whole Seabream (1KG)
  • Lime
  • Parsley
  • Basmati Rice (1 cup)
  • Onion
  • Garlic
  • Ginger
  • Matchboos Spices
  • Salt
  • Olive Oil

Preparation: 10 min | Cooking: 40 min

90 AED
Ready to Cook 2 Servings Light oven baked fish with delicious fragrant rice, perfect harmony with Matchboos spices. Ingredients: Whole Seabream (1KG) Lime Parsley Basmati Rice (1 cup) Onion Garlic...
Stuffed Chicken with Veggies

Stuffed Chicken with Veggies

Ready to Cook
2 Servings

Teta's stuffed chicken reinvented

Ingredients:
  • Whole Chicken Stuffed with Breadcrumbs
  • Milk
  • Veggies and Spices
  • Veggies
  • Butter for Basting
  • Parsley Leaves

Preparation: 10 min | Cooking: 75 min

70 AED
Ready to Cook 2 Servings Teta's stuffed chicken reinvented Ingredients: Whole Chicken Stuffed with Breadcrumbs Milk Veggies and Spices Veggies Butter for Basting Parsley Leaves
Omani Lamb Roast (Shuwa) Express

Omani Lamb Roast (Shuwa) Express

 
Ready to Cook
6 Servings

Unique recipe where a whole lamb is marinated for 48 hours with spices and tamarind, and cooked slowly for six hours. This succulent dish is usually for special occasions like weddings and Eids (Serves 5-6).

Ingredients:
  • Marinated Whole Leg of Lamb (around 2.5 KG)
  • Tamarind
  • Rice (3 cups)
  • Rice Spices
  • Ghee

Preparation: 5 min | Cooking: 6 hrs

220 AED
  Ready to Cook 6 Servings Unique recipe where a whole lamb is marinated for 48 hours with spices and tamarind, and cooked slowly for six hours. This succulent dish...
Gazawi Baked Fish

Gazawi Baked Fish

 
Ready to Cook
2 Servings

A healthy reinvention of fried Gazawi fish with the same amazing spicy zingy mix.

Ingredients:
  • Whole Seabream/Red Snapper or Seabass (1KG)
  • Gazan Spices
  • Garlic
  • Lemon Juice
  • Olive Oil
  • Chili Paste (optional)
  • Coriander
  • Rice (1 cup)

Preparation: 10 min | Cooking: 30 min

90 AED
  Ready to Cook 2 Servings A healthy reinvention of fried Gazawi fish with the same amazing spicy zingy mix. Ingredients: Whole Seabream/Red Snapper or Seabass (1KG) Gazan Spices Garlic...
Sour Lamb with Rice

Sour Lamb with Rice

Ready to Cook
2 Servings

A delicious traditional Syrian dish that – sadly – has almost disappeared. We choose the bone-in lamb to enhance the flavor. (Enough for 2 persons)

Ingredients:
  • Lamb
  • Onion
  • Garlic
  • Pomegranate Molasses
  • Olive Oil
  • Spices & Salt
  • Rice

Preparation: 10 min | Cooking: 70 min

85 AED
Ready to Cook 2 Servings A delicious traditional Syrian dish that – sadly – has almost disappeared. We choose the bone-in lamb to enhance the flavor. (Enough for 2 persons)...