Sort by:
Baked Asian Fish with Sweet & Sour Sauce
Mildly Spicy, Citrus Oven baked fish with a Zingy sweet and sour sauce and rice on the side.
Ingredients:
- Sea-bream (1 KG)
- Onion
- Green Onion
- Spices & Herbs
- Ginger-Garlic
- Butter
- Liquid Mix (Lime, Lemon, Honey, Corn starch)
- Rice (1 cup)
- Salt
Preparation: 10 min | Cooking: 40 min
100 AED
Ready to Cook 2 Servings Mildly Spicy, Citrus Oven baked fish with a Zingy sweet and sour sauce and rice on the side. Ingredients: Sea-bream (1 KG) Onion Green Onion...
Asian Citrus Roast Chicken with Veggies
Citrus Asian influenced version of roast chicken with three kinds of zingy citrus flavours and selected spices & aromatics.
Ingredients:
- Marinated Whole Chicken (800 grams)
- Mushroom
- Potato
- Carrot
- Rice (1 cup)
Preparation: 10 min | Cooking: 75 min
80 AED
Ready to Cook 2 Servings Citrus Asian influenced version of roast chicken with three kinds of zingy citrus flavours and selected spices & aromatics. Ingredients: Marinated Whole Chicken (800 grams)...
Makloubeh Eggplant with Lamb
The Syrian version of this beloved dish across the Levant, a perfect symphony between eggplants rice and lamb.
Ingredients:
- Rice (2 cups)
- Eggplants (600 grams)
- Bone-in Lamb (400 grams)
- Spices
- Olive Oil
- Pine Nuts
- Broth Ingredients
Preparation: 30 min | Cooking: 90 min
95 AED
Ready to Cook 2 Servings The Syrian version of this beloved dish across the Levant, a perfect symphony between eggplants rice and lamb. Ingredients: Rice (2 cups) Eggplants (600...