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Molokhia Stew with Chicken
Ready to Cook
2 Servings
Hearty stew that's everyone's favorite, made with fresh molokhia leaves and chicken broth, perfect dish for the entire family.
Ingredients:
- Fresh Molokhia Leaves
- Chicken (800 grams)
- Onion
- Garlic
- Coriander Leaves
- Salt
- Virgin Olive Oil
- Molokhia Spice Mix
- Lemon
- Basmati Rice (1 cup)
Preparation: 20 min | Cooking: 45 min
80 AED
Ready to Cook 2 Servings Hearty stew that's everyone's favorite, made with fresh molokhia leaves and chicken broth, perfect dish for the entire family. Ingredients: Fresh Molokhia Leaves Chicken...
Emirati Aseeda with Saffron & Cardamom by Chef Abeer Allouz
Ready to Cook
5 Servings
Rich and comforting Emirati dessert, offering a unique blend of sweet, creamy, and aromatic flavors.
Ingredients:
- All Purpose Flour
- Unsalted Butter
- Full Fat Milk
- Sugar
- Saffron Solution
- Rose Water
- Cardamom Powder
- Nut Mix
Preparation: 5 min | Cooking: 20 min
115 AED
Ready to Cook 5 Servings Rich and comforting Emirati dessert, offering a unique blend of sweet, creamy, and aromatic flavors. Ingredients: All Purpose Flour Unsalted Butter Full Fat Milk Sugar...
Green Beans with Lamb Stew
Ready to Cook
2 Servings
Heartwarming Damascene dish featuring tender green beans and succulent bone-in lamb simmered in a rich, tangy tomato sauce
Ingredients:
- Green Beans (500 grams)
- Bone-in Lamb (250 grams)
- Onion
- Garlic
- Tomato Paste
- Peeled Tomatoes
- Olive Oil
- Spice Mix
- Basmati Rice
- Salt
Preparation: 10 min | Cooking: 45 min
95 AED
Ready to Cook 2 Servings Heartwarming Damascene dish featuring tender green beans and succulent bone-in lamb simmered in a rich, tangy tomato sauce Ingredients: Green Beans (500 grams) Bone-in...