Beetroot Rocca Salad with Quinoa
Fresh, colorful and healthy salad.
Ingredients:
- Organic Beetroot
- Rocca Leaves
- Green Onion
- Walnuts
- Quinoa
- Our Signature Dressing
Preparation: 5 min | Cooking: 12 min
Burghul Mjadara with Tarator
A traditional damascene nutritious dish bursting with fresh flavors & unique texture.
Ingredients:
- Whole Green Lentils
- Coarse Burghul
- Onions
- Olive Oil
- Salt
- Spice Mix
- Tarator Sauce Salt
- Black Pepper
Preparation: 15 min | Cooking: 30 min
Burghul with Zucchini (Abu Shalhoub)
A traditional damascene nutritious dish bursting with fresh flavors & unique texture. It could be used as a side dish or main dish.
Ingredients:
- Burghul (200 grams)
- Zucchini
- Onion
- Garlic
- Coriander
- Olive Oil
- Salt
- Spice Mix
- Organic Broth
Preparation: 10 min | Cooking: 30 min
DETOX DRINKS
Velvet Pesto Shrimp & Veggies with Basil Rice
Zesty pesto shrimp and garden vegetables over fragrant, buttery lemon-basil basmati rice.
Ingredients:
- Rubbed Fresh Shrimp (300 grams)
- Butter
- Virgin Olive Oil
- Onion
- Carrots
- Celery
- Zucchini
- Garlic
- Deglaze Mixture
- Organic Vegetable Broth
- Cooking Cream
- Genovese Pesto
- Parmigiano Reggiano
- Sea Salt
- Black Pepper
- Topping Mix
- Basmati Rice
- Seasoning
- Steaming Ingredients
Preparation: 25 min | Cooking: 35 min
Shrimp Pesto Spaghetti
Succulent shrimp and organic spaghetti tossed in a vibrant home-made pesto with extra virgin olive oil. Finished with parmigiano reggiano and toasted pine nuts.
Ingredients:
- Organic Spaghetti (250 grams)
- Shrimp (250 grams)
- Home-made Pesto
- Extra Virgin Olive Oil
- Parmigiano Reggiano
- Pine Nuts
Preparation: 15 min | Cooking: 15 min
Sumac Signature Chicken Taco
The same goodness of Sumac signature tacos.
Ingredients:
- Seasoned Chicken (500 grams)
- Soft Tacos
- Tomato
- Capsicum
- Green Onion
- Sour Cream
- Cheddar Cheese
- Chili Flakes
- Salsa
- Lettuce
Preparation: 10 min | Cooking: 10 min
APPETIZERS AND SALADS
MAIN DISH
Roasted Pumpkin Soup
Sweet, savory, aromatic and creamy. A comfort soup perfect for the month of Ramadan.
Ingredients:
- Pumpkin (350 grams)
- Onion
- Garlic
- Butter
- Olive Oil
- Sea Salt
- Seasoning
- Vegetarian Organic Broth
Preparation: 5 min | Cooking: 30 min
