Sort by:
Sour Lamb with Rice
A delicious traditional Syrian dish that – sadly – has almost disappeared. We choose the bone-in lamb to enhance the flavor. (Enough for 2 persons)
Ingredients:
- Lamb
- Onion
- Garlic
- Pomegranate Molasses
- Olive Oil
- Spices & Salt
- Rice
Preparation: 10 min | Cooking: 70 min
95 AED
Ready to Cook 2 Servings A delicious traditional Syrian dish that – sadly – has almost disappeared. We choose the bone-in lamb to enhance the flavor. (Enough for 2 persons)...
Qamha Eggplant with Olive Oil and Walnuts - Makdous (600g)
Makdous is made from seasonal baby eggplants stuffed with walnuts, garlic, and chilies and preserved in olive oil for a delicious side or snack.
50 AED
Makdous is made from seasonal baby eggplants stuffed with walnuts, garlic, and chilies and preserved in olive oil for a delicious side or snack.
Burghul with Zucchini (Abu Shalhoub)
A traditional damascene nutritious dish bursting with fresh flavors & unique texture. It could be used as a side dish or main dish.
Ingredients:
- Burghul (200 grams)
- Zucchini
- Onion
- Garlic
- Coriander
- Olive Oil
- Salt
- Spice Mix
- Organic Broth
Preparation: 10 min | Cooking: 30 min
68 AED
Ready to Cook 2 Servings A traditional damascene nutritious dish bursting with fresh flavors & unique texture. It could be used as a side dish or main dish. Ingredients: Burghul...
