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Lamb North African Style (Tajin) with Coscos
Classical Moroccan dish where lamb is cooked with mouth-watering aromatics. Dried fruits add a different dimension. (Enough for 2 persons)
Ingredients: Lamb, Onion, Garlic, Olive Oil, Haresa Paste (optional), Dry Apricot & Prunes, Coscos , Salt
95 AED
Classical Moroccan dish where lamb is cooked with mouth-watering aromatics. Dried fruits add a different dimension. (Enough for 2 persons)Ingredients: Lamb, Onion, Garlic, Olive Oil, Haresa Paste (optional), Dry Apricot...
Cauliflower Vegetarian Casserole with Pita Bread
Ready to Cook
2 Servings
A vegetarian variation on a classical Syrian recipe.
Ingredients:
- Cauliflower (1 KG)
- Garlic
- Fresh Coriander
- Lemon Juice
- Olive Oil
- Vegetable Oil
- Spices
- Pita Bread
- Salt
Preparation: 15 min | Cooking: 60 min
68 AED
Ready to Cook 2 Servings A vegetarian variation on a classical Syrian recipe. Ingredients: Cauliflower (1 KG) Garlic Fresh Coriander Lemon Juice Olive Oil Vegetable Oil Spices Pita Bread ...