Walnut Cookies with Cardamom and Rose Water by Chef Abeer Allouz

110 AED
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Preparation: 10 min | Cooking: 15 min

Description
 
Ready to Cook
6 Servings

Crunchy smooth melt in your mouth delights, flavourful and aromatic with cardamom and rose water, with delicious walnuts to balance the buttery richness (yields 48 small cookies)

Ingredients:
  • Flour
  • Walnuts
  • Cardamom
  • Butter
  • Sugar
  • Vanilla
  • Rose Water
  • Icing Sugar