Thai Prawn and Veggie Green Curry with Rice
Preparation: 10 min | Cooking: 30 min
Recipe Card
Description
Aromatic and fragrant prawns and veggies cooked in a mild gravy, flavored with our signature green curry paste.
Ingredients: Shrimp (500 grams), Carrot, Mushrooms, Coconut Milk, Sumac Signature Green Curry Paste, Thai Chili (to taste), Lime Juice, Rice (1 cup)
Thai Prawn and Veggie Green Curry with Rice
90 AED