Thai Prawn and Veggie Green Curry with Rice

90 AED
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Preparation: 10 min | Cooking: 30 min

Recipe Card
Description
        

Aromatic and fragrant prawns and veggies cooked in a mild gravy, flavored with our signature green curry paste.
Ingredients: Shrimp (500 grams), Carrot, Mushrooms, Coconut Milk, Sumac Signature Green Curry Paste, Thai Chili (to taste), Lime Juice, Rice (1 cup)

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