Stuffed Marrow (Koosa Mehshi)

85 AED
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Preparation: 10 min | Cooking: 70 min

Description
Ready to Cook
2 Servings

A delicious classic recipe. We chose tomato paste, pomegranate molasses and lemon juice for the sauce.

Ingredients:
  • Marrow (1 KG) Stuffed with Ground Beef and Rice
  • Garlic
  • Tomato Paste
  • Pomegranate Molasses
  • Lemon Juice
  • Marrow Filling served with Pita Bread