Rumaniyya

        

Amazing Palestinian vegetarian dish. This Gazan version is the spiciest and probably the tangiest.
Ingredients: Eggplant (500 grams), Lentil, Rumaniyya Sauce and Spice Mix (including dill), Garlic, Tahinin Mix, Onion, Olive Oil, Pomegranate Seeds, Flour, Pita Bread