Lamb Bobotie With Yellow Rice by Carey Erasmus

80 AED
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Preparation: 20 min | Cooking: 40 min

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Description
   

A truly South African classic, mouthwatering and comforting.
Ingredients: Minced Lamb (500 grams), Bread, Laban, Eggs, Onion, Garlic, Ginger, Chutney, Turmeric, Apples, Raisins, Olive Oil, Lemon Juice, Rice, Sugar.