Hibiscus Jello with Honey & Ginger

A wobbly, ruby-red healthy treat with a tangy, floral taste, a sweet warmth, and a little zing.  Yields 4 cups. Kit includes Chef Junior recipe card and apron. A certificate will be sent upon completion of the recipe.

Ingredients:

• Dry Hibiscus Leaves
• Ginger
• Honey
• Vegetarian Gelatin