Hibiscus Jello with Honey & Ginger

    

A wobbly, ruby-red healthy treat with a tangy, floral taste, a sweet warmth, and a little zing.  Yields 4 cups. Kit includes Chef Junior recipe card and apron. A certificate will be sent upon completion of the recipe.
Ingredients: Dry Hibiscus Leaves, Ginger, Honey, Vegetarian Gelatin