Baked Fish in Cajun Spices with Sauce and Rice

  • Easy to PrepareEasy to Prepare

  • High proteinHigh protein

  • QuickQuick

  • Breastfeeding FriendlyBreastfeeding Friendly

Price:90 AED

Our delicious take on Cajun cuisine where the fish is baked with a Cajun dry-rub and a tangy zesty sauce is served on the side along with rice.
Ingredients: Marinated Whole Seabream (2X500 grams), Onion, Garlic, Ginger, Celery, Sweet & Sour Mix, Butter, Cajun Spices, Parsley, Organic Broth, Chili, Rice (1 cup)

Preparation: 10 min | Cooking: 30 min Recipe Card


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