MIDDLE EASTERN
Traditional Middle Eastern dishes that bring back the nostalgia of your grandmother’s kitchen. These are dishes you may no longer find anywhere else.
Back to MenuAPPETIZERS AND SALADS
Farmers' Salad
A delicious light salad consumed in Palestine.
Ingredients: Tomatoes, Onion, Chili Pepper, Dressing (Lemon Juice based), Brown Pita Bread
Preparation: 5 min | Cooking: 0 min
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Muhamara with Pita Bread
Syrian appetizer varying from household to another. We selected our favorite which is also the simplest. (Enough for 2 persons)
Ingredients: Bread Crumbs, Walnuts, Chili Paste, Onion, Pomegranate Molasses, Olive Oil, Pita Bread , Mint Leaves for Garnish
Preparation: 10 min | Cooking: 0 min
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Tabouleh
Healthy timeless classic that reminds me of my grandmother’s lovely recipes (Enough for 2 persons)
Ingredients: Bulgur, Tomato, Onion, Parsley, Lemon and Olive Oil Dressing , Lettuce for Serving
Preparation: 10 min | Cooking: 0 min
Recipe CardSOUPS
Beef Marrow Broth
Great source of collagen and many other nutrients, delicious. Yields 1.5-2 litres.
Ingredients: Beef Bones, Carrot, Zucchini, Bell Pepper, Onion, Garlic, Ginger, Coriander, Parsley, Dill, Whole Spices, Olive Oil
Preparation: 20 min | Cooking: 8-12 hrs
Recipe CardMAIN DISH
Burghul Mjadara with Tarator
A traditional damascene nutritious dish bursting with fresh flavors & unique texture.
Ingredients: Whole Green Lentils, Coarse Burghul, Onions, Olive Oil, Salt, Spice Mix, Tarator Sauce Salt, Black Pepper
Preparation: 15 min | Cooking: 30 min
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Rustic Gallayeh by Teta Mufeeda
A rustic Palestinian dish that is good as a side or a main.
Ingredients: Ripe Tomatoes, Onion, Garlic, Olive Oil, Sea Salt, Black Pepper, Brown Pita Bread Salt, Black Pepper
Preparation: 10 min | Cooking: 25 min
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Eggplant Fatteh
A rustic Palestinian dish that is good as a side or a main.
Ingredients: Ripe Tomatoes, Onion, Garlic, Olive Oil, Sea Salt, Black Pepper, Brown Pita Bread Salt, Black Pepper
Preparation: 30 min | Cooking: 30 min
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Burghul with Zucchini (Abu Shalhoub)
A traditional damascene nutritious dish bursting with fresh flavors & unique texture. It could be used as a side dish or main dish.
Ingredients: Burghul (200 grams), Zucchini, Onion, Garlic, Coriander, Olive Oil, Salt, Spice Mix, Organic Broth
Preparation: 10 min | Cooking: 30 min
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Rumaniyya
Amazing Palestinian vegetarian dish. This Gazan version is the spiciest and probably the tangiest.
Ingredients: Eggplant (500 grams), Lentil, Rumaniyya Sauce and Spice Mix (including dill), Garlic, Tahinin Mix, Onion, Olive Oil, Pomegranate Seeds, Flour, Pita Bread
Preparation: 20 min | Cooking: 30 min
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Vegetarian Musakhan
Our very own invention for our special vegetarian customers (Enough for 2 persons)
Ingredients: Marinated cauliflower (500 gram), Onion, Sumac, Olive Oil, Lemon Juice, Pine Nuts, Saj Bread
Preparation: 15 min | Cooking: 45 min
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Pea Stew with Rice
A popular Middle Eastern stew loved by kids and adults. (Enough for 2 persons)
Ingredients: Peas, Carrot, Onion, Diced Tomatoes, Garlic, Tomato Paste, Vegetable oil, ME spices, Blanching Mix, Rice, Salt
Preparation: 10 min | Cooking: 18 min
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Stuffed Vegetarian Zucchini with Mutabbal
A delicious classic recipe loved by all ages. We chose tomato paste, pomegranate molasses and lemon juice for the sauce mix.
Ingredients: Zucchini (1 KG), Rice, Olive Oil, ME Spices, Dry Mint, Cumin, Tomatoes, Garlic, Parsley, Sauce, Tahini-based Mutabbal ingredients served with Pita Bread
Preparation: 10 min | Cooking: 60 min
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Chicken & Potato in Lemon Garlic Sauce
This dish chicken and potato in a lovely marinate of aromatics and spices and finishes with lemon juice & coriander leaves.
Ingredients: Brined and Marinated Chicken (800 gm), Potato, Onion, Lemon Juice, Coriander Leaves
Preparation: 10 min | Cooking: 65 min
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Saffron Roasted Chicken with Fragrant Rice
Marinated overnight succulent oven roasted chicken featuring Saffron and Emirati style spices.
Ingredients:Chicken (800 grams), Saffron, Rice (1 cup), Onion, Ginger, Garlic, Lemon, Spices, Turmeric, Dried Limes, Chili Flakes, Oil, Ghee (optional), Almonds, Raisins, Parsley
Preparation: 15 min | Cooking: 90+ min
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Musakhan Express
An express way to cook and enjoy this favorite traditional Palestinian recipe.
Ingredients: Chicken (800 grams), Onion, Sumac, Spices, Olive Oil, Pine Nuts, Saj Bread
Preparation: 5 min | Cooking: 75 min
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Chicken in Gazan Spices
Our own adaptation of Gazan spices in whole chicken and hearty vegetables.
Ingredients: Whole Chicken (800 gram), Gazan Spice Seasoning, Olive Oil, Garlic, Cauliflower, Potato, Pumpkin
Preparation: 5 min | Cooking: 90 min
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